Author, Great Taste
About Sherry Brescia
my 16 years in the health insurance industry, studying
physiology and analyzing the claims and
detailed medical records of thousands of people who suffered from
a wide variety of stomach ailments (and other maladies), I
have reviewed thousands of reports of patients who had undergone a GI
series, colonoscopy, barium enema, ultrasound and more.
These reports showed thousands of
unneeded and incorrectly prescribed antacids, anti-spasmodics, pain relievers,
tranquilizers and muscle relaxers for patients' digestive
In medical charts, it was almost
unheard of to see
any physician suggest changes to a person's diet as a solution, other than recommending bland foods or avoiding greasy or spicy foods. I
was dumbfounded by the number of people who just dutifully took their
drugs every day without ever knowing what the real answer
was or the harm they were doing to their bodies and their
minds by taking these powerful drugs.
I understand agonizing
stomach problems. I had 20 years' hands-on
experience with it. It's in my family history - my
father guzzled Maalox like water. I existed for over 20
years with frequent and eventually daily debilitating
stomach pain due to Irritable Bowel Syndrome (IBS).
But I learned 16 years ago what I was
doing wrong and how it affected my digestion and my health
for nearly all of my life. It was only a small change,
but it made all the difference. These small changes
are what I now teach and it has made all the difference in
the world to people all over the world.
Since I learned the basics of how to eat
in the way the human digestive system works best, I have devoted countless
thousands of hours to studying the history, science and application of
how to alkalize the body, testing hundreds of recipes, and reading thousands of success stories just like my own from people whose lives changed overnight.
Try Great Taste No Pain! yourself and I guarantee
you, too, will be a believer in a hurry.