Yesterday I shared some of my story with you about how I
suffered for over 20 years with IBS. I ended up in the
hospital with a slew of dehumanizing tests and had useless
pills handed to me as an "acceptable" answer from my
gastroenterologist.
Not a day goes by that I don't thank heaven I learned how
to eat the way I now teach in Great Taste No Pain.
- http://greattastenopain.com
Here's an email I got yesterday from a husband and wife
who have a combined nearly 50 years of IBS suffering. In
just 4 days with Great Taste No Pain they've seen a huge
improvement:
*******************
Hi Sherry,
My wife and I are in our 60s and both of us suffered
symptoms of IBS, she since she was a teenager, me just for
the last couple of years.
In my case, I was regularly taking a fistful of meds,
including De-Gas, Cenovis and Mintec. They helped, but not
much and not for long.
Apart from the abdominal pain, bloating, cramping and
wind, I had no energy. I regularly took to my bed in the
afternoons, to rest from having done nothing much all
morning.
A couple of weeks ago, I got an email from you. I
downloaded your report "Pain-Free In 1 Day" and printed it
out for my wife to read.
She was sure this was just another internet scam, but she
eventually read it and recognised the principles from
previous research she had done.
To cut a long story short, my wife then encouraged me to
send for the rest of the program. I downloaded what I
could and am still waiting for the shipped items.
For the last few days, we have been mostly following the
program. I haven't really noticed a change in the meals
prepared by my wife, but she assures me she has been
following the principles.
We have both noticed a marked improvement. Our symptoms
have been greatly alleviated and I no longer have
alternating diarrhea/constipation.
I have also just realised that I am lasting all day,
without the need for my afternoon nap, so I have more
energy, as you promised!
Finally, we both seem to have lost a kilo or two (2 - 4
pounds) in weight.
We hope that the improvements will be permanent, but we've
already had our money's worth from living a more or less
normal life for a week, so anything else will be a bonus.
We have passed on your contact details to two or three
other family members who have abdominal problems and hope
you will be able to help them too.
So thank you and keep up the good work.
Best regards,
David
*******************
SB: David, You'll be happy to see that the improvements
are, in fact, permanent. I thought the same thing 16 years
ago--it almost felt too good to be true to feel so much
better so quickly! May you and your wife enjoy your IBS-
free lives.
Now for YOU: If you've got IBS, or even if you haven't
been formally "diagnosed" yet, but have frequent gas,
bloating, cramping, and alternating constipation and
diarrhea, your diet is likely to blame.
When you feed your body the way it's supposed to be fed,
it doesn't "revolt" against you with all those horrible
symptoms. Instead it works like a well-oiled machine--nice
and smooth and no breakdowns.
And like David, his wife and the thousands of other former
sufferers around the world, you can be feeling
significantly better starting with your very first, very
tasty meal.
Click here and give Great Taste No Pain a shot.
- http://greattastenopain.com
You've got nothing to lose but your IBS.
To your health,
Sherry Brescia
PS: Ruth has now stopped taking 300 mg of Zantac each day:
*******************
Sherry,
I have been using your Great Taste No Pain Health System.
It has been 4 days now that I have not had to take my
Zantac, which I have always had to take 150mg twice daily
for many years.
Also there have been no flare ups of my colitis. That
alone tells me it is worth every penny I paid for it, to
which by the way is really under priced.
Thank God my husband sent me the email he received from
Sherry and I decided we should try it. We both feel great!
Also I don't feel like I need to be a great chef to
prepare the meals she laid out for us. That always stopped
me from ever trying any healthy way of cooking.
Sherry has made this so simple that, as she said, an 11
year old could do it. I look forward to trying all the
recipes that are in the cookbook and for the both of us to
live a longer healthier life.
