Last week I was interviewed by Kathy Barrett, host of the radio talk
show "Behind the Curtain." and-- great news --the broadcast was recorded.

The show "Behind the Curtain" looks at people from all walks of life who in a variety of ways are helping to make a difference in the lives of those around them.

No topic is too taboo for Kathy! She talks about subjects that other programs may "shy away from," and that's what makes her show so intriguing.

Because for her, it's important to reveal what's "behind the curtain" and explore individuals who she believes are contributing to our world in order to make it a better place for all of us.

And last week, she re-introduced me to her listeners around the world.

Kathy's questions really zeroed in on the reasons why SO many of us are so sick today, the role of proper digestion in weight management, and how our foods can work FOR us instead of AGAINST us-- to reach and maintain a desirable bodyweight, as well as encourage better overall health.

I know you're used to reading my words every day, but it's a whole different approach to HEAR me ...it's like I'm talking to you personally, and in my mind, that's exactly what I'm doing.

Kathy is a superb interviewer and knew how to prompt my focused, frank and sometimes unorthodox responses.

So I invite you to come "Behind the Curtain" and listen to this enlightening and entertaining interview between Kathy Barrett and me.

Here is the link where you can listen:

And after you listen to that, I thought you would enjoy reading a few stories from people who have gotten rid of problems associated with acid reflux, diverticulosis, IBS, shed a bunch of weight and more:

Jacky watched the weight fall off & her pain subside

Dear Sherry Brescia:

I have suffered from acid reflux on and off for many years (feels like a lump in my throat). I have tried many diets, raised the bed onto bricks, slept on many pillows and on my left side, etc. to no avail, and ended up back on Nexium 20mg and waiting for an endoscopy.

Having found your Great Taste No Pain website by accident one day I downloaded the free 4-day trial and gave it a go. It worked! It really did work!

I found your plan very easy to follow and I didn¹t get bored with the food suggested. I just followed it religiously, watched the weight fall off me and the pain subside!

Biting the bullet I ordered your full Great Taste No Pain program and waited eagerly for its arrival to the UK!

I never thought I could eat fruit, tomatoes, etc. again but when I follow your advice I can!

Also I'm not getting as many headaches as I used to and I feel much healthier!

You truly are a live saver, and I love the recipes.

Thank you so much.

Jacky
London UK
 

Dave's down to his high school weight

Sherry:

Thank you so much for the information.

I had no idea that I was eating so much acid-creating food and what it was doing to my colon. (I have severe diverticulosis).

I went to 5 different doctors and they all said you just "get it" as you age.

With your plan, I was pain free in three days and lost 14 pounds in 6 weeks!

I'm 56 and down to my high school weight, plus my blood pressure is good too.

Thanks again. Let's spread the word so we can take care of ourselves because the doctors don't have a clue about the power of diet in health. They're just "practicing" physicians.

Dave
 

Romaine's down 12 pounds in 3 weeks

Good Morning Sherry,

I want to thank you for your "Great Taste No Pain" program. I have had stomach issues most of my adult life. I simply thought it was because you can't eat foods when you get older that you could when you were young.

After every meal, pain and more pain. Three weeks ago, I was bent over in pain.

I was told I had diverticulosis. I did an internet search on it and found your website. I had been in severe pain for 5 days at that point, and I thought what do I have to lose? I'll give it a try.

My pain went away within the first 24 hours and I've been pain free ever since! I really can't believe it!

About 2 days ago, I ate a poorly combined my meal and my pain was back. Now I truly believe in your plan. It works so good it's almost spooky!

I've also dropped 12 pounds in 3 weeks! It is so easy to follow!

Thank you for giving me a new lease on life! I've told my whole family about this and my co-workers. I'm making believers out of them as well.

Warmest Regards,

Romaine
 

Margaret's got no more IBS attacks & is 7 lbs. lighter

Sherry:

Before I started your Great Taste No Pain plan I was in constant fear of leaving the house, not knowing how my IBS was going to act that day. Some days I stayed on the toilet more than off, with the worst diarrhea.

One time the pain was so bad I called 911 to get myself to the hospital for treatment. After that trip I was put on Prilosec 80 mg a day. This just added to the diarrhea I already had--almost like taking a big dose of Magnesium.

It was awful; I can't print the experience that I had here on this page! I was then given a prescription drug that was to take care of the diarrhea. After the 3rd day I had an attack while out shopping that was SO bad that I knew that something else had to be done for me.

I got on the Internet and found your Great Taste No Pain plan. I have been on this now for about 3 weeks, still learning how to combine foods but feeling great! I went to the doctor and found I was 7 lbs lighter, and the doctor wanted to see my new plan. He said he needed to be on it himself!

Thank you for this great plan that is easy to stay on and never be hungry.

Also my husband is a diabetic, and I have been feeding him the same way. His blood sugar readings have taken a drastic change for the better!

Margaret

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Remember, your diet is far and away the number ONE factor in determining whether you will enjoy great health and a normal body weight, or be ridden with disease and overweight for all of your days.

And over the last 45 minutes you've heard me explain exactly why that is!

Check out Great Taste No Pain and see why it makes a difference in SO many lives...and how YOU can be a part of that.

And again, here is the link where you can hear me interviewed:
- http://www.blogtalkradio.com/behindthecurtain/2012/07/10/the-return-of-great-taste-no-pain-1

To your great health,

Sherry Brescia

PS: Check out thousands of Great Taste No Pain success stories here.

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Gluten has been linked to hundreds of health problems, including autoimmune diseases. If you are gluten sensitive or have an autoimmune disease, see what avoiding gluten can do for you.  Great Taste No Gluten will make gluten avoidance easy, while giving you 160 of the world's best gluten-free recipes to make you love every bite of your gluten-free life. Learn more about Great Taste No Gluten here.

Want case studies?  Here are a few thousand health turnarounds for you to marvel at.

Haven't taken the Great Taste No Pain test drive?  Why not?  Get over to
- http://www.greattastenopain.com/freereports/ and feel the power of Great Taste No Pain.

Want to read past articles? Here they are.

* Forward this email to the people you care about the most!

(c) copyright 2012 Holistic Blends

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**The FDA has not evaluated all of these statements. The contents of this email are not to be considered medical advice and are for educational purposes only. If you are experiencing health challenges, always consult your doctor for medical advice and follow it even if it contradicts the contents of this email.**

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